Rebake with Osmanthus Flower
♀
Women-Owned
🌈
LGBTQ+ Inclusive
🏡
Village Cooperative
🌱
Organic Practices
⛰️
High-Mountain 1100m
📖
Profit Sharing
Your Purchase Flows Back to Village
Like water flowing: from your support, through Wild Creek Tea's village, and circling back to your teacup. Slow Farming · Profit Shared.
Step 1
Your Purchase
You choose your favorite tea from FlowInverseTea. Every order starts this water path flowing.
Step 2
Packed in the Village
Villagers hand-pack beside the tea gardens—clean, skilled, with the warmth of daily life.
Step 3
Shared Profits
Open financial reports show how profits flow to families (Open Ledger/Impact Report).
Step 4
Signed & Blessed
Every package includes a signed card and blessing from the packer, thanking you for your support.
1100m mountain village at Enshi
🌱
Organic & Selenium-Rich
Grown at 1100m altitude in Enshi's mineral-rich soil, naturally high in selenium and free from pesticides.
🏡
Village-Owned
Directly supporting local farming families through cooperative ownership and fair trade practices.
✋
Handcrafted Small-Batch
Traditional processing methods, small-batch production ensuring quality and authenticity in every cup.
📊
Transparent & Traceable
Full transparency from farm to cup with open financial reports and impact tracking.
What Tea Lovers Say
Moments Worth Repeating
Real voices on how Lichuan Black Tea transforms your sip.
“One of the sweetest black teas I’ve ever tasted — naturally.”— Tea Enthusiast
“Apricot, rose, and honey all wrapped in a silky sip.”— Reviewer
“Age this well, the sweetness deepens—pure magic.”— Collector
Flavor
Lush, sweet, layered
Honeyed Sweetness
Apricot / Lychee Fruit
Floral Rose
Dark Chocolate / Yam
- Honeyed sweetness that feels like dessert in a cup
- Fruit tones: apricot and lychee as the front voices
- Floral rose lifting the middle notes
- Foundational depth: dark chocolate, baked yam, malt
Brewing
Ways to Brew
Traditional / Gongfu
4 g / 10 0 ml · water ~ 90 °C (194 °F) · steep 1–2 min
Expect a rich, honeyed cup.
Cold Brew
10 g / 1 L · cold water · steep 8–12 hours in fridge
Delicate sweetness and smooth clarity.
Story
From Enshi’s Mist to Your Cup
Lichuan Black Tea hails from the misty hills of Enshi, grown organically at elevation. Over time, its sweetness deepens — many say 36 months later, it only becomes richer.
Tea at a Glance
No chemicals · Cow-plowed ; hand-weeded
Harvest
April 11th-16th
2024: buds
2025: one bud, two leaves
Origin
1100meters, Wildbrook Village, Enshi
Cultivar(s)
Local Taizi
PROCESS
Natual Fermitation, sun dried
Shelf Life & Aging
Enjoy up to 36 months; flavor deepens with time
Tasting Notes
Honey, apricot, lychee, rose, dark chocolate, baked yam
Pairings
Foods That Compliment Its Layers
Refill Offer
For Refill Customers
If you already own the tin, you need only the pouch. Use discount code REFILLONLY at checkout with $5 off, and we will ship a kraft‐paper bag to you with .
Regular price
$29.99