Single-origin tea, direct from the village.
Warmth in Every Sip
Real voices on how our Chestnut Green Tea brings cozy sweetness.
“Warm chestnut aroma it feels like autumn in a cup.”— Tea Enthusiast
“A soft, sweet body with grassy brightness so comforting.”— Reviewer
“Smooth, rich, and nutty a green tea.”— Friend
Nutty, fresh, sweetly smooth
- Toasty roasted chestnut aroma
- Fresh grassy top note with clean herbal tone
- Sweet, round mouthfeel with warm depth
- Smooth and mellow mineral finish
Ways to Brew
Western / Teapot Style
1 g / 100 ml · ~ 75 °C (170 °F) · steep 1 min
Releases chestnut aroma and mild sweetness.
Gongfu / Small-cup Style
2 g / 100 ml · 90-95 °C · 5 s × multiple infusions
Soft roasted notes unfold, sweetness deepens with each brew.
Cold Brew
8–10 g / 1 L cold water · steep 8–10 hours in fridge
Produces a clean, nutty, refreshing sweetness.
Chestnut Fire, Mountain Mist
Our Chestnut Green Tea comes from Enshi’s 1100m mountains, where morning mists cool the leaves before hand-firing.
The leaves are pan-fired with needle shape, giving a warm nutty aroma and silky finish, and shape of our traditon Enshi Yulu
It tastes like early autumn: crisp, toasty, and quietly sweet.
Tea at a Glance
Foods That Bring Out Its Warmth
For Refill Customers
If you already own the tin, you need only the pouch. Use discount code REFILLONLY at checkout for $5 off, and we’ll ship a kraft‐paper bag version to you.

