About Us

Our Journey

It was here, in family run farms, that we encountered tea farmers, artisans who have quietly produced some of the finest teas, many of which have graced the tables of connoisseurs and dignitaries alike.

"Yet, these farmers remain anonymous!"

Their exceptional teas often branded under larger, well-known names, while their craftsmanship goes unrecognized by the world. This realization struck a deep chord with us.

We saw the passion, skill, and dedication of these tea masters, and we knew their stories deserved to be told.

Flow Inverse Tea is our way of sharing these hidden gems with the world. It's about the experience of finding a tea that resonates deeply with the senses, as much as it is about honoring the land, climate, and heritage that shape each cup.

Who Craft Your Tea

Fresh leaves from Tang, see blog here: https://flowinversetea.com/blogs/our-farms/who-picked-your-leaves Granny Tang’s village runs on something uniquely Chinese – a agricultural collective (or “co-op” for short). Think of it as a neighborhood team:...

Who Craft Your Tea

Fresh leaves from Tang, see blog here: https://flowinversetea.com/blogs/our-farms/who-picked-your-leaves Granny Tang’s village runs on something uniquely Chinese – a agricultural collective (or “co-op” for short). Think of it as a neighborhood team:...
Who Picked Your Leaves

At 70 year-old, Granny Tang and her husband Long are still living on their vegetable garden and old tea fields. This land has belonged to their family even before modern China...

Who Picked Your Leaves

At 70 year-old, Granny Tang and her husband Long are still living on their vegetable garden and old tea fields. This land has belonged to their family even before modern China...

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June Zhu
- China Certified Tea Sommelier and Tea Taster
- Born in Hubei province where our tea grows. Sourcing and talk to local farmers.
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Sylvia Cheng
- China Certified Tea Taster
- Born and raised in Guangdong where she began to drink tea ever since she can walk
YT Feng
- China Certified Tea Sommelier
- Gen-Z
- Coffe drinker once, now Tea! Good tea can truly be addictive. Now she JUST CAN'T stop drinking Enshi Yulu every day.