Goat Cheese
♀
Women-Owned
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LGBTQ+ Inclusive
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Village Cooperative
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Organic Practices
⛰️
High-Mountain 1100m
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Profit Sharing
Your Purchase Flows Back to Village
Like water flowing: from your support, through Wild Creek Tea's village, and circling back to your teacup. Slow Farming · Profit Shared.
Step 1
Your Purchase
You choose your favorite tea from FlowInverseTea. Every order starts this water path flowing.
Step 2
Packed in the Village
Villagers hand-pack beside the tea gardens—clean, skilled, with the warmth of daily life.
Step 3
Shared Profits
Open financial reports show how profits flow to families (Open Ledger/Impact Report).
Step 4
Signed & Blessed
Every package includes a signed card and blessing from the packer, thanking you for your support.
1100m mountain village at Enshi
🌱
Organic & Selenium-Rich
Grown at 1100m altitude in Enshi's mineral-rich soil, naturally high in selenium and free from pesticides.
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Village-Owned
Directly supporting local farming families through cooperative ownership and fair trade practices.
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Handcrafted Small-Batch
Traditional processing methods, small-batch production ensuring quality and authenticity in every cup.
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Transparent & Traceable
Full transparency from farm to cup with open financial reports and impact tracking.
What Vine Tea Lovers Say
Moments of Soft Herbal
Real voices on how Enshi vine tea shows clean herbal sweetness.
“Grey leaf, herbal, and a clean mineral finish.”— Herbal Enthusiast
“Honey-like sweetness with chamomile and dried pear notes.”— Reviewer
“Crisp body, light woody tone, and quick sweet aftertaste.”— Collector
Flavor
Fresh, herbal, crisply sweet
Green Leaf / Herbal
Licorice & Mild Sweetness
Citrus Zest
Clean Mineral Finish
- Honey, chamomile, dried pear
- Fresh herb, licorice root, light woody
- Citrus zest accents with crisp body
- Clean mineral finish and quick sweet aftertaste
Brewing
Ways to Brew
Western / Teapot Style
5 g / 300 ml · ~ 85 °C (185 °F) · 3–4 min
Golden, balanced infusion with herbal-sweet clarity.
Gongfu / Small-cup Style
3 g / 100 ml · 80–85 °C (176–185 °F) · 20–30 s × multiple
Reveals honey, licorice, citrus zest, and mineral notes.
Cold Brew
8–10 g / 1 L cold water · 8–12 h in fridge
Crisp herbal profile with gentle sweetness.
Story
Vine Tea from Enshi’s Mountains
Laifeng vine tea (*Ampelopsis grossedentata*) is harvested in spring and summer from young stems and leaves, then lightly fixed and slow-dried. During processing, a soft, silvery frost can appear on the leaf surface — natural dihydromyricetin — the tea’s hallmark active compound. In the cup: gentle bitterness turns to honey-like sweetness; aroma shows honey, chamomile, fresh herb, and light woody; the finish is clean and mineral.
Details
Tea at a Glance
Harvest
April-May
Origin
Laifeng, Enshi
CULTIVAR(S)
Laifeng vine tea (*Ampelopsis grossedentata*)
Liquor Color
Light fixing · Slow drying
SHELF LIFE
Enjoy up to 24 months;
Tasting Notes
Honey, chamomile, dried pear, fresh herb, licorice, light woody, citrus zest, clean mineral
Pairings
Foods That Harmonize
Refill Offer
For Refill Customers
If you already own the tin, you need only the pouch. Use discount code REFILLTEA at checkout for $5 off, and we’ll ship a kraft-paper bag version to you.
Regular price
$15.99