Our Team and Farms
Meet Our Awesome Crew
At FlowInverseTea, we bring a mix of vibes from Enshi, China, and right here in WA, USA. Our know-how blends together to create a one-of-a-kind tea experience we're stoked to share with you.
Home to our tea masters and centuries-old traditions
Where innovation meets passion for exceptional tea
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Who Craft Your Tea
Fresh leaves from Tang, see blog here: https://flowinversetea.com/blogs/our-farms/who-picked-your-leaves Granny Tang’s village runs on something uniquely Chinese – a agricultural collective (or “co-op” for short). Think of it as a neighborhood team:...
Who Craft Your Tea
Fresh leaves from Tang, see blog here: https://flowinversetea.com/blogs/our-farms/who-picked-your-leaves Granny Tang’s village runs on something uniquely Chinese – a agricultural collective (or “co-op” for short). Think of it as a neighborhood team:...
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Who Picked Your Leaves
At 70 year-old, Granny Tang and her husband Long are still living on their vegetable garden and old tea fields. This land has belonged to their family even before modern China...
Who Picked Your Leaves
At 70 year-old, Granny Tang and her husband Long are still living on their vegetable garden and old tea fields. This land has belonged to their family even before modern China...
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June Zhu
My Linkedin Profile- China Certified Tea Sommelier and Tea Taster
- Born in Hubei province where our tea grows. Sourcing and talk to local farmers.
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Sylvia Cheng
- China Certified Tea Taster
- Born and raised in Guangdong where she began to drink tea ever since she can walk
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YT Feng
- China Certified Tea Sommelier
- Gen-Z
- Coffe drinker once, now Tea! Good tea can truly be addictive. Now she JUST CAN'T stop drinking Enshi Yulu every day.
Join Our Community!
Instagram: https://www.instagram.com/itsflowinversetea/
Reddit: https://www.reddit.com/r/Enshi/
Discord: https://discord.gg/VFgABFn9
Join Discord to learn our Leaf Flow Membership Program and receive your personal exclusive rights!